Almond and white chocolate cupcakes

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First time I’ve made almond cupcakes, using half ground almonds, half self raising flour.

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Didnt use the basil in the end haha

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Used these cute mini silicon cupcakes my friend Emily got me.

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And classic polka dot cupcake cases.

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Decided to make a white chocolate and sirop dorgeat icing.
, which is a french almond syrup…

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Came out a bit oily from the cacao butter but was tasty!!

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